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NUTELLA TIRAMISU

NUTELLA TIRAMISU ๐Ÿ˜‹

Ingredients:

500g mascarpone
150g of hazelnut cream
200g heavy cream
300g ladybugs
350g espresso coffee
50g of cold water
Decor: Hazelnut cream

Indications:

1. Prepare the coffee and mix it with cold water.

2. Mix the mascarpone with the hazelnut cream and then the heavy cream.

3. At this point, dip the ladybugโ€™s fingers into the coffee, then assemble the tiramisu.

4. Decorate the tiramisu and let it rest in the fridge for an hour.

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