Advertisement
Homemade

SENSATIONAL HOMEMADE CORNFUEL CAKE FROM ROÇA

SENSATIONAL HOMEMADE CORNFUEL CAKE FROM ROÇA

INGREDIENTS

Pasta:

– 2 cups of cornmeal- 2 cups of wheat flour- 2 cups of sugar- 2 cups of milk- 01 can of green corn- 03 eggs (whipped whites)- 50 grams of grated coconut- 2 tablespoons of butter- 1 tablespoon (flat) baking powder- 1 teaspoon of cinnamon powder- Topping ingredients for sprinkling:- 3 tablespoons of sugar- 2 dessert spoons (flat) of cinnamon powder 

METHOD OF PREPARATION

Pasta:

Blend the corn with the milk in a blender.  Place in a small pan and heat, without boiling.  Add the butter and let it melt.  Reserve.  In a bowl, add all the sifted dry ingredients, the grated coconut and mix well.  Gradually add the reserved creamed corn and add the egg yolks.  Set aside and let it grow a little.  Beat the egg whites and add.  Place in a large round pan, with a hole, greased.  Bake in a preheated oven at 180 degrees, for approximately 40 minutes, or until golden.

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button