Veganrecipes
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The Best Restaurant Meals of 2021, According to BA Staffers
No, we’re not talking about the fanciest spots. Or the most hyped. Or even the newest. The best restaurant meals,…
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The Best Wellness Products of 2021, According to You
Here’s something that isn’t that surprising: Bon Appétit readers drank a lot of coffee in 2021 (these coffee subscriptions helped…
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How to Make the Best Biryani
Biryani is my love language. Frying a boatload of onions, building just the right balance of spice in the meat…
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When Fresh Tomatoes Aren’t in Season, I Reach for Matbucha
This is Highly Recommend, a column dedicated to what people in the food industry are obsessed with eating, drinking, and…
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The 10 Most Popular Dessert Recipes of 2021
Dear sugar, our sweet friend! In 2021, you were with us every step of the way. There were the Anzac…
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Trader Joe’s December Product Reviews Are in and Apparently It’s Supersized-Everything Season
Southwest Style Chicken QuesadillasIf you’re cooking a quesadilla for 15 to 30 minutes, something is very, very wrong. You could…
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What Is Almond Paste and How Is It Different From Marzipan?
Compared to almond paste, marzipan has a higher proportion of sugar, which makes it sweeter, smoother, and more pliable—think Play-Doh.…
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The 10 Most Popular Chicken Recipes of 2021
Our readers love chicken recipes, and we don’t blame them. Versatile, flavorful, and widely accessible, chicken does it all: It…
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The Best Cutting Boards, According to Professional Chefs
The season of endless chopping has arrived. A good cutting board is your winter workhorse for prepping custardy roasted sweet…
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The Perfect Bar Literally Tastes Like Reese’s Peanut Butter Cups
This is Highly Recommend, a column dedicated to what people in the food industry are obsessed with eating, drinking, and…
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