Salad

Fruit salad

Ingredients for the entire recipe

2 slices of pineapple in syrup
1 piece of apple
1/2 cup of chopped walnut
1/2 cup of raisins vegetable disinfectant to taste
1 cup plain yogurt
1 piece of orange
1 piece of banana
1 cup of strawberries
2 tablespoons of white sugar
Utensils
Cutting board Knife
Bowl small bowl
Shovel Globe beater

Preparation:

In a bowl place the strawberries with water and a few drops of disinfectant. Drain, remove the peduncle and slice them.

Peel the orange and mandarin, cut into segments and set aside. Core the apples Peel and chop them into small pieces and the pineapple in syrup.

Add the natural yogurt and the sugar in a bowl and mix well with a balloon whisk until integrating.

Place all the chopped fruits in the bowl with the yogurt. Add the walnuts and raisins. Add the sliced ​​banana, stir immediately with a spoon to prevent rust. Refrigerate 5 minutes and serve in glasses.

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