Apple Cinnamon Swirl Bread
๐ Ingredients๐
โข 1/3 cup light brown sugarโข 1 teaspoon ground cinnamonโข 2/3 cup white sugarโข 1/2 cup butter, softenedโข 2 eggsโข 1 1/2 teaspoons vanilla extractโข 1 1/2 cups all-purpose flourโข 1 3/4 teaspoons baking powderโข 1/2 cup of milkโข 2 apples peeled and chopped
๐ Instructions๐
1. Preheat oven to 350ยฐF (175ยฐC).ย Grease and flour a 9ร5-inch skillet. 2. Mix brown sugar and cinnamon;ย set aside 3. Beat white sugar and butter until creamy.ย Add eggs one at a time, then stir in vanilla. 4. Combine flour and baking powder;ย add to the cream mixture alternately with milk.ย Stir until smooth. 5. Pour half of the batter into the pan.ย Layer with half the apples and the brown sugar/cinnamon mixture.ย Repeat layers. 6. Bake for 30 to 40 minutes until a toothpick inserted in the center comes out clean. 7. Cool in the pan for 10 minutes before transferring to a wire rack to cool completely. 8. Whisk powdered sugar and milk for the glaze;ย Drizzle on the cold bread
