HAMBURGER BREAD ๐
Ingredients:
2 cd active dry yeast
1 cup warm water
2 tbsp warm water
โ
cup vegetable oil
ยผ cup sugar
1 beaten egg
1 tsp salt
3ยฝ cup flour
Preparation:
1. In a large bowl add the yeast, warm water, oil and sugar, mix until the ingredients are incorporated.ย Let it rest for 5 minutes, until the mixture begins to foam.
2. Add the beaten egg, salt and flour, mix until the ingredients are integrated.
3. Knead the mixture until smooth and elastic, 3-5 minutes.ย Donโt let the dough sponge.
4. Divide the dough into 8 equal parts and form balls with each piece.
5. Preheat the oven to 220ยบC.ย Place the table balls on a greased baking sheet or with parchment paper.
6. Cover the dough with a kitchen towel and let it rest for 10 minutes.ย After the time, varnish the bread and sprinkle sesame seeds.
7. Bake until golden brown, 8 to 12 minutes.ย Get out of the oven, let cool and cut when you use the bread.
