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CREAMY DONUTS

CREAMY DONUTS πŸ˜‹


Ingredients


For the mass:


500 grams of flour
10 grams of yeast
250 ml of milk
3 egg yolks
60 grams of sugar
60 gr butter
1 packet of vanilla
3 tablespoons orange juice
1 pinch of salt
1L of sunflower oil


For the cream:


2 packets of powdered vanilla cream
200ml cold milk
200 ml of whipped cream
3 fixed cream


Preparation

  1. Combine flour, yeast, sugar, warm milk, eggs, butter, orange juice, vanilla sugar, and a pinch of salt, then knead the dough. Once the dough is mixed and set aside, mix it back into the flour and roll into balls.
  2. Bake in oil after a short rest.
  3. Make the filling, cut the donuts in half and fill with a rich filling, sprinkle with powdered sugar.

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