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Chocolate cake

Chocolate loaf

Ingredients

1 cup cake flour
1 cup white sugar
1/2 cup milk (125ml)
1/2 cup melted butter
2 eggs
5 Tbsp cocoa powder
1 tsp baking powder 
1 tsp vanilla essence
2 tsp coffee powder
1/4 tsp salt
Note : You can use all purpose flour instead of cake flour .

Instructions

1. In a large bowl add the melted butter and sugar . Mix well .

2. Add vanilla and mix in one egg at a time . Then add milk , gently mix .

3. Sift in flour, cocoa powder, coffee powder, salt , baking powder.
Mix gently until the wet and dry ingredients are well combined.

4. Pour the batter ( mixture) in a prepared loaf tin.

5. Bake in a preheated oven at 180 Degrees for 30 minutes.

OPTIONAL: Chocolate glaze
1/2 cup chopped chocolate
2 Tbsp milk
Add the chocolate and milk in a small bowl

Let it melt over boiling water or in a microwave. Mix until you get a smooth and thick consistency.

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