Honey Garlic Butter Baked Salmon 🐟🍯
Ingredients:
4 boneless salmon fillets
2 tbsp unsalted butter, melted
2 cloves garlic, minced
2 tbsp honey
½ tsp dried parsley (or 2 tsp fresh, chopped)
¼ tsp salt
¼ tsp pepper
Pinch of paprika
1 lemon, sliced into half-moons
Directions:
Preheat oven to 400°F. Line a baking tray with foil or a silicone mat.
Place salmon fillets skin-side down on the tray.
In a small bowl, mix melted butter, garlic, honey, parsley, salt, pepper, and paprika.
Pour the mixture over the salmon fillets. Arrange lemon slices around and on top of the salmon.
Bake for 8 minutes, then baste the salmon with the sauce from the tray.
Continue baking for another 4-7 minutes until the salmon is tender and flaky.
Serve warm with your favorite potatoes and green veggies. Enjoy!
Prep Time: 5 min
Cook Time: 15 min
Total Time: 20 min
Servings: 4
