Homemade Granola Recipe
Ingredients:
3 cups rolled oats
1 cup chopped almonds or walnuts
½ cup shredded coconut
⅓ cup honey or maple syrup
¼ cup melted coconut oil or butter
1 teaspoon vanilla extract
½ teaspoon cinnamon
¼ teaspoon salt
½ cup dried cranberries or raisins
Instructions:
Preheat the oven to 325°F (165°C).
In a large bowl, mix the oats, nuts, coconut, cinnamon, and salt.
Add the honey, melted oil, and vanilla. Mix until everything is well coated.
Spread evenly on a baking sheet lined with parchment paper.
Bake for 20–25 minutes, stirring once halfway through, until golden.
Let it cool completely, then mix in the dried fruit.
Store in an airtight container for up to 2 weeks.
